“Dapur Sehati was established in 2013 and is located on the North Coast of Situbondo, East Java. The abundance of fishermen’s catch and the desire to empower the local community have driven the birth of Dapur Sehati.
Dapur Sehati has a mission to create products that facilitate people’s consumption of fish, with a variety of processed food products made from fish.”
Our products are processed using high-quality raw materials sourced from local fishermen. With our stringent production standards, we ensure that our products reach you safely. We further facilitate the process by ensuring convenient packaging and shipping to the specified delivery address.
Our products are packed with essential nutrients to support your child’s growing body. With a variety of flavors and textures to choose from, there’s something for every little eater.
Our product line offers a wide variety of options designed to preserve the nutritional value of food. It is suitable for consumption by children starting from the age of one and has a shelf life of 10 to 15 months. Dapur Sehati is equipped with a full suite of safety certifications.
We offer fish snacks made from processed ocean fish. These snacks are both MSG and gluten-free.
Cendol Telur Ikan
Cendol telur ikan is a unique Indonesian snack that has gained popularity in recent years. Its smooth texture and savory flavor make it a favorite among both locals and foreigners
Fish Stick
Seaweed Flavor
Looking for a tasty and travel-friendly snack? Try these crunchy seaweed fish sticks. They’re MSG and gluten-free
Fish Stick
BBQ Flavor
BBQ-flavored fish sticks are also available. They are a convenient option for picnics or camping trips, saving you space and effort
Fish Stick
Roasted Corn Flavor
Fish Sticks are also available in a roasted corn flavor, offering a unique sweet and savory taste that is sure to satisfy