Dapur Sehati was established since 2013 and it’s located on Situbondo’s North Coast of East Java. The abundance of fishermen’s catches and the desire to empower the surrounding community, we led to the establishment of Dapur Sehati.
Dapur Sehati has a mission to creating product makes it easier for people to consume fish, with a wide selection of fish-based processed food products. Our production house capacity is 13.000pcs/month.
Tuna Fish Floss is made from fresh Tuna Fish, obtained from trusted local fisherman only. Processed using natural Indonesian spices without the use of MSG (Monosodium Glutamate) or preservatives. Our products are cooked traditionally in accordance with food safety standards. The right solution to meet the nutritional needs of kids and the family is Dapur Sehati Tuna Fish Floss.
Cakalang Fish Floss is made from fresh Cakalang Fish, obtained from trusted local fisherman only. Processed using natural Indonesian spices without the use of MSG (Monosodium Glutamate) or preservatives. Our products are cooked traditionally in accordance with food safety standards. The right solution to meet the nutritional needs of kids and the family is Dapur Sehati Tuna Fish Floss.
Crispy Anchovies have a savory taste, because it is made form fresh anchovies. he right choice for a snack or side dish.
Fun snacking means eating well without feeling guilty. FishStick is an innovative processed product made from selected, high-quality fish. This good and savoury snack has a crunchy texture. Fish Stick will be a fovourite snack for kids and the whole family.
Cendol Telur Ikan is snack product inovation that made from best quality fish egg.